It's Lauren, of Course!

Panko-crusted fish topped with crunchy, creamy, and spicy condiments couldn't be better! Fish tacos are so incredibly satisfying. A firm white fish like snap...

This is a riff on the Rao's of Harlem classic dish that will surely become a classic in your kitchen. This dish is so simple yet so satisfying. There isn't ...

This is an elegant, seasonal springtime twist on a classic dish . . . because It's Lauren, of Course! Pasta carbonara is creamy, yet there should not be a dr...

The best crab cakes have the most crab with the least amount of crumb . . . these are the best! A superb crab cake should have a uniform shape with a balance...

With one hour's work you can make three sauces for your fridge and freezer the whole family will love! The ILOC motto is "It's all about technique, not tortu...

with a Lemongrass Coconut Curry Sauce This recipe brings restaurant-level food to your home kitchen. High on flavor but easy on execution, the scallops and ...

Inspired by the classic candy bar, this crunchy French toast packs an almond-coconut-chocolate punch with every bite. Crunchy French toast might seem like a ...

More about fun ingredients than technique, the sauce is made quickly and effortlessly in a blender. Spaghetti with pesto is an Italian classic. Change the sp...

Why choose between coffee or chocolate after dinner when you can have both? This delightful chocolate soufflé is made even better with a mocha crème anglaise...

If Pulled Pork and Mac & Cheese had a love child . . . Who says that stuffed shells have to be Italian or that pulled pork is just for sliders? This recipe ...

This family-friendly classic makes Meatless Mondays a breeze! There is nothing fancy about this simple yet satisfying dish, right down to the easy preparatio...

This is such an easy dish to pull together, in part because it's the perfect foil to make good use of leftovers. Cheese fondue is a fun, interactive way for ...

The perfect "fancy" dish for dinner for two... and under 30 minutes! Don't be intimidated! You can do it. It really is within reach, I promise. It doesn't...

Toasted and buttered bread topped with sliced meat and green vegetables with Mornay sauce... what could be bad? In the spirit of “waste not, want not,” and “...

Homemade pasta with a fresh pumpkin cream and crushed amaretti cookies! Gnocchi are typically potato-based dumplings, named for their shape (gnocco means “lu...

Everyone needs a go-to seasonal salad dressing and this one is it. Apple cider, apple cider vinegar, a dollop of honey, a touch of mustard, lots of shallots,...

These classic Indian chutneys are so good you'll use them with more than just tandoori chicken, rice, and naan! Coriander-Mint Chutney Coriander is what they...

If Spaghetti and Meatballs "summered," this is how they would do it. Homemade or store-bought, the pesto does most of the work to flavor and moisten these de...

This family-friendly recipe has all the flavor, texture, and color of the original classic minus the booze. Penne Senza Vodka. Huh? I know ... I know ... P...

This sugar- and gluten-free fried shrimp is "inside-out" from how coconut shrimp is classically prepared. Most people make coconut shrimp with the coconut co...